Description
TASTING MENU
TRIO OF STARTERS
ASSORTMENT OF 4 DISHES
GOURMET PLATE
– Tomato Gazpacho
– Hot honey goat cheese puff pastry
– Organic vegetable rolls
– Luxury Sushi
– Fish & Chips (breaded whiting)
– Caramelised chicken kebab
– Reconstituted shepherd’s pie
– Chocolate pie
– Fruit salad
– Crème brulée
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