High Carbon Steel Handmade Forged Chef Knife Full of Chinese Kitchen Knife Slaughter Cleaver Butcher Full Tang Vegetable Chopping Knife

Description

This knife is hand forged by experienced craftsmen. Selecting high-quality steel for high temperature hardening and repeated forging, the steps are numerous and the process is extraordinary. This makes the life of the knife longer. The knife is sharp and durable. The back is thick and has high hardness. The full tang handle is reinforced by three rivets, the handle is not easy to fall off, and it is not tired after long-term use. Ergonomic handle.